Appetizers

 

Shrimp Cocktail - 4 jumbo shrimp with cocktail sauce and a lemon wedge - $7.95

Fried Calamari - Served with zesty marinara and a lemon wedge - $8.95

Clams Casino - Topped with bacon, onions, red, green, and yellow peppers - $6.95

Ocean Gate Artichoke Hearts - Lightly battered, deep fried, and served with zesty marinara - $5.95

Clams on the Half Shell - (6) - $5.95 (12) - $10.95

The New Yolanda's Crab Cake - Served over a bed of mixed greens, with chipotle mayonnaise - $7.95

Grilled Veggie Stack - Grilled eggplant, portabella mushroom, roasted red peppers, zucchini, and fresh mozzarella,     

            topped with a balsamic glaze - $6.95

Drunken Clams - Dozen clams, steamed in Yuengling - $10.95

Coconut Shrimp - Served with raspberry horseradish and orange dipping sauces - $7.95

Garlic Shrimp - Baby shrimp, sautéed in fresh garlic and white wine, served with crostinis - $7.95

Tomato Basil Bruschetta - Fresh, Homemade Bruschetta over crostinis, with fresh mozzarella and drizzled

             with balsamic glaze - $5.95

 

 

Soup

 

Soup du Jour - Cup - $2.95, Bowl - $4.95

French Onion - $4.95

 

 

Salads

 

Caesar Salad - Romaine lettuce, grated parmesan, garlic croutons, and creamy Caesar dressing - $5.95

Spinach Salad - fresh strawberries, fresh oranges, caramelized pecans, goat cheese, served with roasted

           shallot champagne vinaigrette - $5.95

Greek Salad - Romaine lettuce, black olives, sliced red onions, green peppers, feta cheese, served with

           lemon vinaigrette - $5.95

Fresh Mozzarella Salad - Fresh mozzarella with sliced tomatoes, roasted red peppers over spring mix,

           olives, and a balsamic glaze and pesto oil - $5.95

 

Add Chicken - $3.95  Add Shrimp - $5.95  Add Salmon - $6.95

 

Dressings : House dressing, Balsamic Vinaigrette, Roasted Shallot Champagne Vinaigrette, Blue Cheese,

           Thousand Island, Honey Mustard, Ranch, Creamy Caesar

 

 

Dinner Entrees

                    All Dinner Entrees Include Choice of Soup or House Salad, Choice of Side Dish,

                    and Vegetable Medley

Upgrade to a Side Caesar Salad for $1.95

 

 

 

Seafood

 

Linda's Stuffed Shrimp - 5 butterflied shrimp, topped with homemade crab meat stuffing - $17.95

Flounder Francaise - Egg battered flounder filet, served in a lemon and white wine sauce - $14.95

Citrus & Potato Crusted Salmon - Fresh Salmon Filet, crusted with potato and citrus juice, served

           with a dill cream sauce - $16.95

Broiled Seafood Combo - Shrimp, Sea Scallops, Flounder, Mussels, and Clams Casino - $19.95

The New Yolanda's Crab Cakes - 2 pan seared homemade crab cakes, over a bed of baby greens, served

           with chipotle mayonnaise - $18.95

Tremendous Tilapia - Sautéed with artichoke hearts, spinach, grape tomatoes, topped with crab meat in

           a lemon Beurre Blanc - $15.95

Pan Seared Scallops w/ Shrimp & Crab Rissotto - served with balsamic demi glaze - $20.05

 

 

Steaks & Chops

 

Land & Sea - 10 oz. NY Strip Steak paired with 2 Stuffed Shrimp - $19.95

Filet Mignon - 8 oz. Filet, topped with crab meat and Bernaise sauce, served with sautéed spinach and roasted

           garlic mashed potatoes - $21.95

NY Strip - 10 oz. NY Strip, topped with fried onion, crumbled blue cheeses, and house demi glaze - $17.95

 

 

Chicken

 

Chicken Francaise - Chicken Breast, lightly floured, sautéed in a traditional lemon and white wine sauce - $11.95

Chicken Marsala - Chicken Breast sautéed with Marsala Wine sauce, roasted garlic, and house demi glaze - $11.95

Chicken Piccata - Chicken Breast, lightly floured, sautéed with capers, in a lemon and white wine sauce - $12.95

Chicken Parmesan - Tender chicken breast, lightly fried, topped with marinara sauce and fresh mozzarella.

           Served over your choice of Pasta - $12.95

Chicken Murphy (Sweet or Spicy) - Sautéed with cherry peppers, red onions, red, yellow, and green peppers

           and roasted potatoes - $13.95

 

 

Pasta

 

Pasta: Fettucini, Penne, Cheese Tortellini, Rigatoni, Linguini, Cappelini

Sauces: Marinara, Alfredo, Vodka, Garlic/Oil

Add Chicken - $3.95, Add Shrimp - $5.95

 

Fettucini Alfredo - Fettucini tossed in our homemade, creamy Alfredo sauce - $10.95

Linguini w/ Clam Sauce - White or Red - $13.95

Tortellini Carbonara - Cheese tortellini in our Alfredo cream sauce, with prosciutto and peas - $12.95

Rigatoni Bolognese - Rigatoni pasta, covered in our homemade meat sauce - $11.95

Pasta & Meatballs - Your choice of pasta, with marinara sauce and homemade meatballs - $10.95

Penne ala Vodka - Penne pasta tossed in our homemade vodka sauce - 10.95

 

 

Side Dishes

 

Traditional French Fries - $2.95, Sweet Potato Fries - $2.95, Homemade Onion Rings - $3.95

Homemade Cole Slaw - $1.95, Roasted Garlic Mashed Potatoes - $2.95, Baked Potato - $1.95

          Rice Pilaf - $1.95

 

 

Children's Menu

 

Chicken Fingers w/French Fries - $5.95

Mac & Cheese - $4.95

Kid's Burger w/ French Fries - $4.95

Hot Dog w/ French Fries - $4.95

Pasta & Meatballs - $5.95

Grilled Cheese - $4.95

 

 

Homemade Desserts

 

Key Lime Pie - $4.95, New York Style Cheesecake - $4.95, Carrot Cake - $4.95, Red Velvet Cake - $4.95

 

 

Beverages

 

Fountain Soda - $2.00 (Free Refills)

Fruit Juices (Apple, Cranberry, Grapefruit, Orange, Pineapple) - $2.00

Milk (White or Chocolate) - $2.00

Coffee (Regular or Decaf) - $2.00

Tea (Regular or Decaf) - $2.00

 

 

Menu items are subject to change without notice. For your convenience, 18% gratuity is added to parties of 8

       or more.

 

Our River View Banquet Room is available for your special occasion for up to 45 people.  Please ask a manager for details

 

 

 

 

 

 

 

 

 

 

 

 

          

 

 

 

 

 

 

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